Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
Rice Hulls1 lb Rice Hulls |
|
0 |
0 |
6.7% |
|
7 lb |
Pale Malt (2 Row) US7 lb Pale Malt (2 Row) US |
|
36.3 |
2 |
46.7% |
|
2 lb |
Munich Malt2 lb Munich Malt |
|
36.8 |
9 |
13.3% |
|
1 lb |
Barley, Flaked1 lb Barley, Flaked |
|
32.2 |
1.7 |
6.7% |
|
1 lb |
Cara-Pils/Dextrine1 lb Cara-Pils/Dextrine |
|
33.1 |
2 |
6.7% |
|
1 lb |
Caramel/Crystal Malt -120L1 lb Caramel/Crystal Malt -120L |
|
33.1 |
120 |
6.7% |
|
1 lb |
De-Bittered Black Malt (Dingemans)1 lb De-Bittered Black Malt (Dingemans) |
|
29.9 |
550 |
6.7% |
|
1 lb |
Oats, Flaked (Briess)1 lb Oats, Flaked (Briess) |
|
39.1 |
1.4 |
6.7% |
|
15 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
42.67 |
80% |
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
12 |
Boil
|
10 min |
3.87 |
20% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Magnum (Pellet) 1.2499999971407 oz Magnum (Pellet) Hops |
|
46.54 |
100% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.63 gal |
Full Body |
Infusion |
-- |
156 °F |
60 min |
|
6.42 gal |
Batch Sparge |
Sparge |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Baking Soda
|
|
Water Agt |
Mash |
1 min. |
|
4 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 min. |
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 min. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
|
5 oz |
Cajun Coffee - Cold Brewed
|
|
Flavor |
Boil |
-- |
Priming
|
Method: 3/4 cup Corn sugar
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
Used a Cajun Coffee with chicory root. Cold brewed over night in fridge.
Added coffee at flame-out.
Bottled and primed with 3/4 cup corn sugar.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-06 14:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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