Session IPA (GFunkMC) Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Session IPA (GFunkMC)

201 calories 19.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 84% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Saturday June 4th 2016
1.061
1.014
6.1%
62.1
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 72.7%
2 lb Canadian - Munich Dark2 lb Munich Dark 34 32 18.2%
1 lb Torrified Wheat1 lb Torrified Wheat 36 2 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 23.4 10%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Whirlpool at 200 °F 30 min 17.3 20%
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Whirlpool at 200 °F 30 min 21.38 20%
3 oz El Dorado3 oz El Dorado Hops Pellet 15.7 Dry Hop 8 days 30%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 8 days 20%
10 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
1 tsp Yeast Nutrient Other Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Session IPA (GFunkMC)" American Pale Ale beer recipe by JefitoJeff. All Grain, ABV 6.13%, IBU 62.07, SRM 9.39, Fermentables: (Pale 2-Row, Munich Dark, Torrified Wheat) Hops: (Simcoe, El Dorado) Other: (Irish Moss, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2016-07-14 15:50 UTC
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