Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Challenger18 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
90 min |
35.77 |
45% |
|
11 g |
Cascade11 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
8.35 |
27.5% |
|
11 g |
East Kent Goldings11 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
27.5% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
-- |
66 °C |
60 min |
|
12 L |
|
Temperature |
-- |
78 °C |
1 min |
Starting Mash Thickness:
5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.13 tsp |
Protofloc
|
|
Fining |
Boil |
15 min. |
|
0.25 tsp |
Yeast nutrient
|
|
Other |
Boil |
-- |
Target Water Profile
My Brewing Water - Bitter
"[JBK] Summer Quaffer" Best Bitter beer recipe by Jim's Beer Kit Brew along, May 2016. All Grain, ABV 4.86%, IBU 44.12, SRM 5.67, Fermentables: (Lager, Crystal 30L, Torrified Wheat) Hops: (Challenger, Cascade, East Kent Goldings) Other: (Protofloc, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-28 07:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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