Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
15.01 |
8.3% |
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Boil
|
30 min |
11.53 |
8.3% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
11.55 |
16.7% |
|
100 g |
Kohatu100 g Kohatu Hops |
|
Pellet |
5.7 |
Boil
|
5 min |
11.97 |
33.3% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
8.3% |
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Dry Hop
|
10 days |
|
8.3% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
8.3% |
|
25 g |
Kohatu25 g Kohatu Hops |
|
Pellet |
5.7 |
Dry Hop
|
5 days |
|
8.3% |
|
300 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Kohatu (Pellet) 200 g Kohatu (Pellet) Hops |
|
38.51 |
66.5% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
11.55 |
33.3% |
|
300 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 |
|
Infusion |
-- |
67 °C |
50 min |
|
11 |
|
Sparge |
-- |
77 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Super Moss
|
|
Fining |
Boil |
15 min. |
"Lys Kiwi" American Pale Ale beer recipe by Gunnar Hovland. All Grain, ABV 5.16%, IBU 50.05, SRM 13.29, Fermentables: (Maris Otter Pale, Crystal 45L, Biscuit, Flaked Oats) Hops: (Kohatu, Citra) Other: (Super Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-18 18:58 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
Discussion about this recipe:
Back To Top