Rye Table Saison II (Buddha's Hand Saison) Beer Recipe | All Grain Saison | Brewer's Friend
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Rye Table Saison II (Buddha's Hand Saison)

167 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NRBC
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Monday May 23rd 2016
1.051
1.010
5.4%
31.0
5.8
n/a
n/a