Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Columbus3 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
70 min |
30.16 |
25% |
|
4 g |
Sorachi Ace4 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
15 min |
14.3 |
33.3% |
|
5 g |
Sorachi Ace5 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Dry Hop
|
0 days |
|
41.7% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
-- |
66 °C |
70 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
coconut
|
|
Flavor |
Primary |
-- |
"Coconut IPA" American Pale Ale beer recipe by Kendomondo. BIAB, ABV 5.17%, IBU 44.46, SRM 5.51, Fermentables: (Maris Otter Pale, Wheat, Munich) Hops: (Columbus, Sorachi Ace) Other: (coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-18 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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