Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.10 oz |
Tettnanger0.1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.69 |
33.3% |
|
0.10 oz |
Perle0.1 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
3.52 |
33.3% |
|
0.10 oz |
Centennial0.1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
4.29 |
33.3% |
|
0.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.10 oz |
Tettnanger (Pellet) 0.099999999771257 oz Tettnanger (Pellet) Hops |
|
9.69 |
33.3% |
|
0.10 oz |
Perle (Pellet) 0.099999999771257 oz Perle (Pellet) Hops |
|
3.52 |
33.3% |
|
0.10 oz |
Centennial (Pellet) 0.099999999771257 oz Centennial (Pellet) Hops |
|
4.29 |
33.3% |
|
0.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.10 oz |
Orange Peel
|
|
Flavor |
Boil |
10 min. |
|
0.40 oz |
Strawberry Puree
|
|
Flavor |
Secondary |
14 days |
|
0.20 oz |
Orange Peel
|
|
Flavor |
Secondary |
14 days |
"Taylor Wheat" American Wheat Beer recipe by Frank. All Grain, ABV 6.27%, IBU 17.5, SRM 3.67, Fermentables: (Wheat, Pale 2-Row) Hops: (Tettnanger, Perle, Centennial) Other: (Orange Peel, Strawberry Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-29 20:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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