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Jason's Tropical IPA

190.16 calories 17.18 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Jason Butler
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Tuesday May 3rd 2016
1.058
1.011
6.14%
87.52
6.94
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Liquid Malt Extract - Light8 lb Liquid Malt Extract - Light 35 4 91.4%
8 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
12 oz German - CaraRed12 oz CaraRed 34 20 8.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 20.57 14.3%
1 oz Azacca1 oz Azacca Hops Pellet 14 Boil 20 min 26.39 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 15 min 22.01 14.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 9.71 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 5 min 8.84 14.3%
1 oz Azacca1 oz Azacca Hops Pellet 14 Dry Hop 14 days 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 14 days 14.3%
7 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Author: Jason Butler, Method: Extract, Style: American IPA, ABV 6.14%, IBU 87.52, SRM 6.94, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (CaraRed) Hops: (Amarillo, Azacca, Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-26 20:34 UTC
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