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American IPA 20 gal

183 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 24 gallons (fermentor volume)
Pre Boil Size: 30 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created Thursday April 28th 2016
1.056
1.009
6.12%
68.3
6.11
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
44 lb American - Pale 2-Row44 lb Pale 2-Row 37 1.8 90.7%
3 lb German - Munich Light3 lb Munich Light 37 6 6.2%
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 3.1%
48.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Chinook5 oz Chinook Hops Pellet 13 Boil 60 min 53.96 33.3%
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 10 min 7.83 13.3%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 5 min 4.2 13.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 2.32 13.3%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 0 min 13.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 0 min 13.3%
15 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
21 gal Infusion 149 °F 90 min
9 gal Sparge 165 °F 30 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 1254 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 6.12%, IBU 68.3, SRM 6.11, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 60L) Hops: (Chinook, Simcoe, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-30 18:35 UTC
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