Brew Log History
Target 66°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
13.1 |
Boil
|
30 min |
25.31 |
100% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Galaxy (Pellet) 20 g Galaxy (Pellet) Hops |
|
25.31 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Temperature |
-- |
67.2 °C |
60 min |
Starting Mash Thickness:
2.9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 L |
Ceres Passionfruit juice
|
|
Other |
Secondary |
7 days |
|
2 kg |
Mango
|
|
Other |
Secondary |
7 days |
Target Water Profile
Ottawa Tap Water
"Passionfruit Mango Wheat" Fruit Beer recipe by Richard McAteer. All Grain, ABV 5.34%, IBU 25.31, SRM 5.82, Fermentables: (Pale Wheat, Flaked Wheat, CaraHell, Pale 2-Row, Munich Light) Hops: (Galaxy) Other: (Ceres Passionfruit juice, Mango )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-24 22:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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