Hops
    
    
	   
            | 
                Amount
             | 
            
                Variety
             | 
            
                Cost
             | 
            
                Type
             | 
            
                AA
             | 
            
                Use
             | 
            
                Time
             | 
            
                IBU
             | 
            
                Bill %
             | 
        
        
		
                        
                | 
                    20 g                 | 
                
                Simcoe20 g Simcoe Hops                 | 
                
                    			     | 
                Leaf/Whole | 
                
                    15.2                 | 
                
                    
                    Boil                                        
                 | 
                
                60 min                 | 
                32 | 
                7.1% | 
            
           
                            
                | 
                    15 g                 | 
                
                Columbus15 g Columbus Hops                 | 
                
                    			     | 
                Pellet | 
                
                    15.1                 | 
                
                    
                    Boil                                        
                 | 
                
                60 min                 | 
                26.23 | 
                5.4% | 
            
           
                            
                | 
                    15 g                 | 
                
                Columbus15 g Columbus Hops                 | 
                
                    			     | 
                Pellet | 
                
                    15.1                 | 
                
                    
                    Boil                                        
                 | 
                
                5 min                 | 
                5.23 | 
                5.4% | 
            
           
                            
                | 
                    15 g                 | 
                
                Simcoe15 g Simcoe Hops                 | 
                
                    			     | 
                Leaf/Whole | 
                
                    15.2                 | 
                
                    
                    Boil                                        
                 | 
                
                5 min                 | 
                4.78 | 
                5.4% | 
            
           
                            
                | 
                    20 g                 | 
                
                Columbus20 g Columbus Hops                 | 
                
                    			     | 
                Pellet | 
                
                    15.1                 | 
                
                    
                    Whirlpool                     at 75 °C                    
                 | 
                
                20 min                 | 
                 | 
                7.1% | 
            
           
                            
                | 
                    40 g                 | 
                
                Simcoe40 g Simcoe Hops                 | 
                
                    			     | 
                Leaf/Whole | 
                
                    15.2                 | 
                
                    
                    Whirlpool                     at 75 °C                    
                 | 
                
                20 min                 | 
                 | 
                14.3% | 
            
           
                            
                | 
                    30 g                 | 
                
                Columbus30 g Columbus Hops                 | 
                
                    			     | 
                Pellet | 
                
                    15.1                 | 
                
                    
                    Dry Hop                                        
                 | 
                
                4 days                 | 
                 | 
                10.7% | 
            
           
                            
                | 
                    125 g                 | 
                
                Simcoe125 g Simcoe Hops                 | 
                
                    			     | 
                Leaf/Whole | 
                
                    15.2                 | 
                
                    
                    Dry Hop                                        
                 | 
                
                4 days                 | 
                 | 
                44.6% | 
            
           
            		
        			
			
			| 
                280 g 
                		
                / $ 0.00
			 | 			
		
		
			
    
    
    
                            
        
 
	
		
			 
			Mash Guidelines
			
				            
				
					| 
						Amount
					 | 
					
						Description
					 | 
					
						Type
					 | 
					
						Start Temp
					 | 
					
						Target Temp
					 | 
					
						Time
					 | 
				
				
            	
										
						| 
							24 L						 | 
						
													 | 
						
							Infusion						 | 
						
						--						 | 
						
						65 °C						 | 
						
							80 min						 | 
						
										
				            	
				
		 
	
		
			 
			Other Ingredients
			
				   
				
					| 
						Amount
					 | 
					
						Name
					 | 
					
						Cost
					 | 
					
						Type
					 | 
					
						Use
					 | 
					
						Time
					 | 
				
				
				
				                       
										      
						| 
							0.33 each						 | 
						
								Protofloc tablet								
						 | 
						
										    	 | 
						Fining | 
						Boil | 
						
							15 min.						 | 
						
						                       
										      
						| 
							12 g						 | 
						
								Calcium Sulphate								
						 | 
						
										    	 | 
						Water Agt | 
						Mash | 
						
							--						 | 
						
						                       
										      
						| 
							2 g						 | 
						
								Yeast nutrient								
						 | 
						
										    	 | 
						Other | 
						Primary | 
						
							--						 | 
						
											
						
		 
	
	
	
	"Simple Simon's Simple Simcoe and Columbus  IPA" American IPA beer recipe by Si-Co Brewing. BIAB, ABV 5.88%, IBU 68.24, SRM 13.39, Fermentables: (Maris Otter Pale, Crystal 15L, Torrified Wheat, Munich Light) Hops: (Simcoe, Columbus) Other: (Protofloc tablet, Calcium Sulphate, Yeast nutrient) 
    					
			
		
	
Last Updated and Sharing
 
    	
    
  	- Public: Yup, Shared
 
  	- Last Updated: 2016-09-02 12:19 UTC
 
	 	
		
	
 
	
 
	
	
	For quick copying and pasting to a text based forum or email.
	
	
	
	
	Click the Download as HTML file button below.
	
	
	
	
	
	
    
    
      
        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
             | 
            Cost $ | 
            Cost % | 
          
        
        
          
            | Fermentables | 
            $  | 
             | 
          
          
            Steeping Grains (Extract Only) | 
            $  | 
             | 
          
          
            | Hops | 
            $  | 
             | 
          
          
            | Yeast | 
            $  | 
             | 
          
          
            | Other | 
            $  | 
             | 
          
          
            | Cost Per Barrel  | 
            $ 0.00 | 
             | 
          
          
            | Cost Per Pint  | 
            $ 0.00 | 
             | 
          
          
            | Total Cost | 
            $ 0.00 | 
             | 
          
        
      
     
    
   
  
Other Brewers Who Brewed This Recipe:
 
    Discussion about this recipe:
 
	
	
    Back To Top