Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
9.87 |
33.3% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
2.91 |
33.3% |
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
2.5 |
Dry Hop
|
7 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
"saison" Saison beer recipe by nopax. All Grain, ABV 5.62%, IBU 12.79, SRM 6.81, Fermentables: (Pale 2-Row, Victory, Flaked Wheat) Hops: (Domestic Hallertau, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-19 01:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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