Precious Peeps Beer Recipe | Partial Mash Blonde Ale | Brewer's Friend
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Precious Peeps

151 calories 15.3 g 12 oz
Beer Stats
Method: Partial Mash
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Friday April 8th 2016
1.046
1.011
4.5%
23.9
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Dry Malt Extract - Light5 lb Dry Malt Extract - Light - (late boil kettle addition) 42 4 87%
0.25 lb American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L 35 10 4.3%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 4.3%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 4.3%
5.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 45 min 16.85 66.7%
0.25 oz Cascade0.25 oz Cascade Hops Leaf/Whole 7 Boil 30 min 7.05 33.3%
0.75 oz / 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Precious Peeps" Blonde Ale beer recipe by InspirationBeer. Partial Mash, ABV 4.49%, IBU 23.9, SRM 4.95, Fermentables: (Dry Malt Extract - Light, Caramel / Crystal 10L, Carapils (Dextrine Malt), Biscuit) Hops: (Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-04-08 23:54 UTC
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