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Lord John's The Dreamer

Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Johnny Rego
Calories: 274 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)

Created: Monday March 21st 2016

Original Gravity:

1.089

Final Gravity:

1.017

ABV (standard):

9.5%

IBU (tinseth):

67.1

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	American - Pale Ale3 kg Pale Ale	37	3.5	50%
2 kg	American - Munich - Light 10L2 kg Munich - Light 10L	33	10	33.3%
0.50 kg	American - Black Malt0.5 kg Black Malt	28	500	8.3%
0.50 kg	American - Caramel / Crystal 75L0.5 kg Caramel / Crystal 75L	33	75	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Magnum20 g Magnum Hops	Pellet	15	Boil	70 min	60.08	28.6%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	10 min	4.92	14.3%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Boil	1 min	2.13	57.1%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Magnum (Pellet) 20 g Magnum (Pellet) Hops	60.08	28.6%
10 g	Cascade (Pellet) 10 g Cascade (Pellet) Hops	4.92	14.3%
40 g	Cascade (Leaf/Whole) 40 g Cascade (Leaf/Whole) Hops	2.13	57.1%
70 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Cane Sugar CO₂ Level: 6 g/l

Last Updated and Sharing

828

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Brews

Public: Yup, Shared
Last Updated: 2016-11-14 16:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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