Session Summer Hop Beer Recipe | Extract American IPA | Brewer's Friend
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Session Summer Hop

146 calories 13.1 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 40 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 35% (steeping grains only)
No Chill: 30 minute extended hop boil time
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Thursday February 25th 2016
1.048
1.009
5.1%
79.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light 35 4 97%
0.09 kg Corn Sugar - Dextrose0.093 kg Corn Sugar - Dextrose 46 0.5 3%
3.09 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Pellet 12.6 Boil 40 min 19.56 14.3%
30 g Warrior30 g Warrior Hops Pellet 14.5 Boil 40 min 33.76 21.4%
20 g Ahtanum20 g Ahtanum Hops Pellet 6 Aroma 30 min 9.02 14.3%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.6 Aroma 30 min 17.21 14.3%
35 g Ahtanum35 g Ahtanum Hops Pellet 6 Dry Hop 5 days 25%
15 g Simcoe15 g Simcoe Hops Pellet 12.6 Dry Hop 5 days 10.7%
140 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Session Summer Hop" American IPA beer recipe by Al-Pal. Extract, ABV 5.1%, IBU 79.55, SRM 4.68, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Hops: (Simcoe, Warrior, Ahtanum)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-19 15:25 UTC
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