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Electric Pale Ale

187 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.9 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 95% (brew house)
Source: Kal
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Tuesday February 9th 2016
1.057
1.011
6.1%
18.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.50 lb American - Pale 2-Row15.5 lb Pale 2-Row 37 1.8 78.5%
3.50 lb American - Vienna3.5 lb Vienna 35 4 17.7%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 3.8%
19.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 9.2 Boil 20 min 8.88 11.1%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.2 Boil 10 min 9.48 22.2%
2 oz Centennial2 oz Centennial Hops Pellet 9.2 Boil 0 min 22.2%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.2 Boil 0 min 22.2%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 5 days 22.2%
9 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirfloc Tablet Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 478 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Force Carb       CO2 Level: 2.2 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Electric Pale Ale" American Light Lager beer recipe by Kal. All Grain, ABV 6.07%, IBU 18.35, SRM 5.1, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 40L) Hops: (Centennial, Amarillo, Citra) Other: (Whirfloc Tablet)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-09 19:57 UTC
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