Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.15 oz |
Magnum0.15 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
70 min |
7.45 |
3.4% |
|
0.20 oz |
Simcoe0.2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
55 min |
7.96 |
4.6% |
|
2.50 oz |
Amarillo2.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
13.73 |
57.5% |
|
1.50 oz |
Amarillo1.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 212 °F
|
5 min |
9.66 |
34.5% |
|
4.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.15 oz |
Magnum (Pellet) 0.14999999965689 oz Magnum (Pellet) Hops |
|
7.45 |
3.4% |
|
0.20 oz |
Simcoe (Pellet) 0.19999999954251 oz Simcoe (Pellet) Hops |
|
7.96 |
4.6% |
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
23.39 |
92% |
|
4.35 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
First step |
Temperature |
-- |
145 °F |
50 min |
|
|
Second step |
Temperature |
-- |
154 °F |
25 min |
|
|
Final step |
Temperature |
-- |
163 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Saint Paul, Minnesota
Notes
Based on the head brewer's notes
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-30 02:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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