Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Heimfjellet Tysk Pils

150 calories 15.4 g 330 ml
Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rune Holmen
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created Friday January 8th 2016
1.049
1.012
4.85%
42.06
4.41
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Dry Malt Extract - Extra Light2.5 kg Dry Malt Extract - Extra Light 42 2.5 83.3%
333.33 g German - Pilsner333.33 g Pilsner 38 1.6 11.1%
83.33 g German - Carapils83.33 g Carapils 35 1.3 2.8%
83.33 g German - CaraMunich III83.33 g CaraMunich III 34 57 2.8%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46.67 g Challenger46.67 g Challenger Hops Pellet 7.12 Boil 60 min 36.65 50%
23.33 g Hallertau Mittelfruh23.33 g Hallertau Mittelfruh Hops Pellet 3.9 Boil 15 min 4.98 25%
23.33 g Hallertau Mittelfruh23.33 g Hallertau Mittelfruh Hops Pellet 3.9 Boil 1 min 0.43 25%
93.33 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 L Decoction 64 °C 60 min
 
Yeast
Wyeast - Pilsen Lager 2007
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: Rune Holmen, Method: BIAB, Style: German Pilsner (Pils), ABV 4.85%, IBU 42.06, SRM 4.41, Fermentables: (Dry Malt Extract - Extra Light, Pilsner, Carapils, CaraMunich III) Hops: (Challenger, Hallertau Mittelfruh)
Last Updated and Sharing
 
748
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-16 18:48 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/