Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
19.36 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
5.17 |
33.3% |
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
2.84 |
16.7% |
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Dry Hop
|
7 days |
|
16.7% |
|
3 oz
/ ₪ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
7 qt |
|
Sparge |
-- |
180 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Lime Peel Zest
|
|
Flavor |
Primary |
0 min. |
|
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
85%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 25 °F |
Starter:
|
No |
|
Fermentation Temp:
|
74 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
87 B cells required
|
|
|
₪ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-07 17:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₪ |
Cost % |
| Fermentables |
₪ |
|
Steeping Grains
(Extract Only) |
₪ |
|
| Hops |
₪ |
|
| Yeast |
₪ |
|
| Other |
₪ |
|
| Cost Per Barrel |
₪ 0.00 |
|
| Cost Per Pint |
₪ 0.00 |
|
| Total Cost |
₪ 0.00 |
|
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