i s a Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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i s a

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday January 2nd 2016
1.051
1.012
5.1%
41.6
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb Canadian - Pale 2-Row5.75 lb Pale 2-Row 36 1.75 66.7%
2.25 lb German - Munich Light2.25 lb Munich Light 37 6 26.1%
10 oz Belgian - CaraVienne10 oz CaraVienne 34 20 7.2%
8.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz magnum0.5 oz magnum Hops Leaf/Whole 13 Boil 45 min 20.99 11.1%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Aroma 5 min 10.99 22.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Aroma 5 min 9.64 22.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 22.2%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 7 days 22.2%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 153 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"i s a" Blonde Ale beer recipe by octopussy. All Grain, ABV 5.06%, IBU 41.63, SRM 5.42, Fermentables: (Pale 2-Row, Munich Light, CaraVienne) Hops: (magnum, Galaxy, Mosaic)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-04-04 21:46 UTC
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