Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 lb |
Tettnanger6 lb Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
23.9 |
100% |
|
6 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 lb |
Tettnanger (Pellet) 5.9999928644964 lb Tettnanger (Pellet) Hops |
|
23.9 |
100% |
|
6 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
91.1 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
134.5 gal |
|
Sparge |
175 °F |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: sucrose
Amount: 4.2 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
"Bored Now" Saison beer recipe by mbene913. All Grain, ABV 6.8%, IBU 23.9, SRM 8.49, Fermentables: (Barke Pilsner Malt, Abbey Malt, White Wheat) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-25 16:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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