Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Chocolate Raspberry Stout

224 calories 26 carbs
brewer logo
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 3.25 gallons (ending kettle volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 224 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Thursday December 24th 2015
1.067
1.020
6.05%
29.31
40.35
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 lb United Kingdom - Maris Otter Pale5.5 lb Maris Otter Pale 38 3.75 68.8%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 9.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 12.5%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 3.1%
0.5 lb American - Caramel / Crystal 75L0.5 lb Caramel / Crystal 75L 33 75 6.3%
8 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 5.2 Boil 60 min 29.31 100%
 
Mash Guidelines
Amount Description Type Temp Time
qt -- 156 °F --
Starting Mash Thickness: 1.31 qt/lb
 
Other Ingredients
Amount Name Type Use Time
8 oz Cacao Nibs Flavor Boil 3 min.
32 oz Raspberries Flavor Secondary 7 days
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Foreign Extra Stout, ABV 6.05%, IBU 29.31, SRM 40.35, Fermentables: (Maris Otter Pale, Chocolate, Flaked Oats, Roasted Barley, Caramel / Crystal 75L) Hops: (Fuggles) Other: (Cacao Nibs, Raspberries)
Last Updated and Sharing
 
4,386
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-16 03:40 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/