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Anton LaVey Trappist

Method: BIAB
Style: Belgian Dubbel
Boil Time: 75 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Pinus NigrA
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Tuesday December 15th 2015

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.7%

IBU (tinseth):

19.3

EBC (ebcmorey):

30.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.70 kg	German - Vienna4.7 kg Vienna	37	9.18	87.7%
0.20 kg	Belgian Candi Sugar - Dark0.2 kg Belgian Candi Sugar - Dark - (late boil kettle addition)	38	732.36	3.7%
0.23 kg	German - CaraAmber0.229 kg CaraAmber	34	59.88	4.3%
0.23 kg	German - Melanoidin0.229 kg Melanoidin	37	65.22	4.3%
5.36 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Nugget8 g Nugget Hops	Pellet	15.3	Boil	60 min	14.18	11.8%
20 g	Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops	Pellet	2.2	Boil	20 min	3.09	29.4%
40 g	Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops	Pellet	2.2	Boil	5 min	2.03	58.8%
68 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Nugget (Pellet) 8 g Nugget (Pellet) Hops	14.18	11.8%
60 g	Hallertau Hersbrucker (Pellet)	5.12	88.2%
68 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Edinburgh (Scottish Ale, Malty Ale)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	18	20	45	105	235
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

680

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Brews

Public: Yup, Shared
Last Updated: 2015-12-16 17:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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