Scotch Ale Beer Recipe | Extract Strong Scotch Ale by msarchet | Brewer's Friend
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Scotch Ale

242 calories 24 g 12 oz
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Beer Stats
Method: Extract
Style: Strong Scotch Ale
Boil Time: 80 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (steeping grains only)
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Tuesday February 21st 2012
1.073
1.017
7.4%
24.3
19.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Dry Malt Extract - Amber9 lb Dry Malt Extract - Amber 42 10 89.1%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.30 lb American - Smoked Malt0.3 lb Smoked Malt 37 5 3%
0.30 lb American - Chocolate0.3 lb Chocolate 29 350 3%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 60 min 66.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Scotch Ale" Strong Scotch Ale beer recipe by msarchet. Extract, ABV 7.42%, IBU 24.29, SRM 19.11, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (Smoked Malt, Chocolate, Caramel / Crystal 60L) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 16:56 UTC
Other Brewers Who Brewed This Recipe:
uwlax29
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