Oatmeal Stout Beer Recipe | All Grain Oatmeal Stout by strle | Brewer's Friend
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Oatmeal Stout

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 53% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Tuesday December 8th 2015
1.061
1.015
6.0%
30.0
41.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Belgian - Pale Ale3 kg Pale Ale 38 3.4 33%
0.40 kg Belgian - Chocolate0.4 kg Chocolate 30 340 4.4%
0.50 kg Belgian - Cara 45L0.5 kg Cara 45L 34 42 5.5%
3 kg Belgian - Cara 20L3 kg Cara 20L 34 22 33%
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 22%
0.20 kg Belgian - Roasted Barley0.2 kg Roasted Barley 30 575 2.2%
9.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Styrian Goldings40 g Styrian Goldings Hops Pellet 5.5 Boil 60 min 24.45 72.7%
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 5.5 Boil 20 min 5.55 27.3%
55 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Oatmeal Stout" Oatmeal Stout beer recipe by strle. All Grain, ABV 6%, IBU 30, SRM 41.59, Fermentables: (Pale Ale, Chocolate, Cara 45L, Cara 20L, Flaked Oats, Roasted Barley) Hops: (Styrian Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-08 23:18 UTC
NEW Water Requirements:
Oatmeal Stout
Equipment Profile Used

System Default

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Water Requirements:
Oatmeal Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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