My Brown Ale Beer Recipe | All Grain Northern English Brown by B_Jordan | Brewer's Friend
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My Brown Ale

130 calories 11.4 g 12 oz
Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 130 calories (Per 12oz)
Carbs: 11.4 g (Per 12oz)
Created: Friday November 6th 2015
1.040
1.007
4.3%
30.9
16.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 87.5%
10 oz United Kingdom - Brown10 oz Brown 32 65 7.8%
4 oz United Kingdom - Chocolate4 oz Chocolate 34 425 3.1%
2 oz United Kingdom - Crystal 140L2 oz Crystal 140L 33 140 1.6%
128 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Bramling Cross1 oz Bramling Cross Hops Pellet 6.5 Boil 60 min 27.09 50%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 10 min 3.4 25%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 1 min 0.4 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"My Brown Ale" Northern English Brown beer recipe by B_Jordan. All Grain, ABV 4.29%, IBU 30.89, SRM 16.14, Fermentables: (Pale 2-Row, Brown, Chocolate, Crystal 140L) Hops: (Bramling Cross, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-06 04:35 UTC
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