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Single hoppy ipa

188 calories
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Boil Size: 13 gallons
Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 12oz)
Share: <EMBED>
1.057
1.015
5.59%
41.1
9.13
5.77
 
Brew Log History

Target 68°F

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

Readings: {{ readings.length | number }}
 
Fermentables
Amount Fermentable PPG °L Bill %
17 lb American - Pale 2-Row17 lb Pale 2-Row 37 1.8 73.9%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 8.7%
2 lb Belgian - CaraMunich2 lb CaraMunich 33 50 8.7%
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 8.7%
23 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz El Dorado1 oz El Dorado Hops Pellet 11.4 Boil 60 min 20.06
3 oz Amarillo3 oz Amarillo Hops Pellet 10.3 Whirlpool 15 min 21.04
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 0 days
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days
 
Mash Guidelines
Amount Description Type Temp Time
--Fly Sparge154 °F60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Amount:
2
Attenuation (custom):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 438 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: elk grove water area 1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.59%, IBU 41.1, SRM 9.13, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), CaraMunich, Caramel / Crystal 10L) Hops: (El Dorado, Amarillo, Citra, Mosaic)
This recipe is shared.
Recipe QR Code
View Count: 152
Brew Count: 11
Last Updated: 2019-05-08 18:40 UTC
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