Pumpkin Ale Beer Recipe | All Grain American Amber Ale by evg123 | Brewer's Friend
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Pumpkin Ale

171 calories 17 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Saturday October 17th 2015
1.052
1.012
5.2%
11.1
16.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 81.6%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 8.2%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 8.2%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 2%
12.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 25 min 11.09 100%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 lb pumpkin Other Mash --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Pumpkin Ale" American Amber Ale beer recipe by evg123. All Grain, ABV 5.23%, IBU 11.09, SRM 16.31, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Biscuit, Roasted Barley) Hops: (Mount Hood) Other: (pumpkin)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-17 20:39 UTC
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