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BALTIC PORTER

259 calories
Method: Extract
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.134 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: NU HOME BREW & BOTTLES
Calories: 259 calories (Per 12oz)
Share: <EMBED>
1.077
1.024
6.96%
42.85
31.58
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Dark6.6 lb Liquid Malt Extract - Dark 35 30 54.3%
3.3 lb Liquid Malt Extract - Munich3.3 lb Liquid Malt Extract - Munich 35 8 27.2%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 8.2%
10.9 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lbBelgian - Special B341158.2%
0.25 lbUnited Kingdom - Chocolate344252.1%
 
Hops
Amount Variety Type AA Use Time IBU
1.25 oz Chinook1.25 oz Chinook Hops Pellet 13 Boil 60 min 27.54
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 25 min 15.31
 
Yeast
Amount:
1
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: NU HOME BREW & BOTTLES, Method: Extract, Style: Baltic Porter, ABV 6.96%, IBU 42.85, SRM 31.58, Fermentables: (Liquid Malt Extract - Dark, Liquid Malt Extract - Munich, Dry Malt Extract - Light) Steeping Grains: (Special B, Chocolate) Hops: (Chinook)
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View Count: 427
Brew Count: 2
Last Updated: 2015-10-14 19:51 UTC
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