Are you Diana, the Hunter? Beer Recipe | All Grain Sweet Stout | Brewer's Friend
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Are you Diana, the Hunter?

196 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Jft
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Wednesday September 30th 2015
1.059
1.016
5.6%
31.0
38.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 29.1%
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 43.6%
0.75 lb Belgian - De-Bittered Black0.75 lb De-Bittered Black 34 566 5.5%
3 lb American - Caramel / Crystal 60L3 lb Caramel / Crystal 60L 34 60 21.8%
13.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 45 min 10.75 25%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Boil 45 min 15.35 25%
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 10 min 4.85 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 each Vanilla beans Spice Primary --
 
Yeast
White Labs - Australian Ale Yeast WLP009
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 227 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Are you Diana, the Hunter?" Sweet Stout beer recipe by Jft. All Grain, ABV 5.58%, IBU 30.95, SRM 38.31, Fermentables: (Flaked Oats, Pale 2-Row, De-Bittered Black, Caramel / Crystal 60L) Hops: (Cascade, Centennial, Hallertau Hersbrucker) Other: (Vanilla beans)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-10-07 00:30 UTC
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