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Ben-Ridin ESB

182 calories 19 carbs
Beer Stats
Method: Extract
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: John Rider
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Friday September 11th 2015
1.055
1.014
5.46%
31.47
11.69
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 75%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 12.5%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.75 lb United Kingdom - Crystal 50L0.75 lb Crystal 50L %
0.25 lb United Kingdom - Crystal 140L0.25 lb Crystal 140L %
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 60 min 21.98 50%
0.75 oz Fuggles0.75 oz Fuggles Hops Pellet 4.5 Boil 20 min 4.49 18.8%
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 5 Boil 20 min 4.99 18.8%
0.25 oz Fuggles0.25 oz Fuggles Hops Pellet 4.5 Boil 0 min 6.3%
0.25 oz East Kent Goldings0.25 oz East Kent Goldings Hops Pellet 5 Boil 0 min 6.3%
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: John Rider, Method: Extract, Style: Extra Special/Strong Bitter (ESB), ABV 5.46%, IBU 31.47, SRM 11.69, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Crystal 50L, Crystal 140L) Hops: (East Kent Goldings, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-11 13:27 UTC
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