Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Bouclier2 oz Bouclier Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
16.63 |
50% |
|
2 oz |
Bobek Slovenian2 oz Bobek Slovenian Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
6.19 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Bouclier (Pellet) 1.9999999954251 oz Bouclier (Pellet) Hops |
|
16.63 |
50% |
|
2 oz |
Bobek Slovenian (Pellet) 1.9999999954251 oz Bobek Slovenian (Pellet) Hops |
|
6.19 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash In |
Infusion |
-- |
151 °F |
60 min |
|
|
Batch sparge to hit target vol. |
Sparge |
-- |
168 °F |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
"Doppelbock" Doppelbock beer recipe by Big Bones Brewing. BIAB, ABV 7.46%, IBU 22.82, SRM 21.06, Fermentables: (Munich - Dark 20L, Pilsner, Caramel / Crystal 80L) Hops: (Bouclier, Bobek Slovenian) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-12 21:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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