Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Citra8 g Citra Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
14.58 |
16.7% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
9.04 |
20.8% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
12.5 |
Boil
|
1 min |
0.79 |
20.8% |
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
0 days |
|
41.7% |
|
48 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
48 g |
Citra (Leaf/Whole) 48 g Citra (Leaf/Whole) Hops |
|
24.41 |
100% |
|
48 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
67 °C |
-- |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-19 19:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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