View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Rudolphs Red Nose IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Wednesday July 15th 2015

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

110.8

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	84.6%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	7.7%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	7.7%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	45.98	11.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	30 min	35.34	11.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	15 min	22.82	11.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	4.94	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	1 min	1.68	11.1%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	14 days		22.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	14 days		11.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	14 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Chinook (Pellet)	104.14	55.5%
2 oz	Cascade (Pellet)	4.94	22.2%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	1.68	22.2%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.1 gal		--	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 166 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

848

Views

Brews

Public: Yup, Shared
Last Updated: 2015-07-15 00:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Thedeborahstone

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!