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Crank Shaft Session IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Saturday July 4th 2015

Original Gravity:

1.046

Final Gravity:

1.017

ABV (standard):

3.8%

IBU (tinseth):

49.3

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.50 lb	German - Vienna13.5 lb Vienna	37	4	75%
3 lb	American - Pale 2-Row3 lb Pale 2-Row	37	1.8	16.7%
1.50 lb	German - CaraMunich I1.5 lb CaraMunich I	34	39	8.3%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	8.8	Boil	15 min	9.19	8.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7.1	Boil	15 min	7.42	8.3%
1 oz	Citra1 oz Citra Hops	Pellet	14	Boil	15 min	14.63	8.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	8.8	Boil	10 min	6.72	8.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7.1	Boil	10 min	5.42	8.3%
1 oz	Citra1 oz Citra Hops	Pellet	14	Boil	5 min	5.88	8.3%
2 oz	Centennial2 oz Centennial Hops	Pellet	8.8	Boil	0 min		16.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7.1	Boil	0 min		16.7%
2 oz	Citra2 oz Citra Hops	Pellet	14	Boil	0 min		16.7%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Centennial (Pellet)	15.91	33.3%
4 oz	Cascade (Pellet)	12.84	33.3%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	20.51	33.3%
12 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1.5 qt	Drain 3 times	Fly Sparge	--	162 °F	90 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

4,414

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Brews

Public: Yup, Shared
Last Updated: 2015-07-04 11:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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