Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
34.83 |
62.5% |
|
0.15 oz |
East Kent Goldings0.15 oz East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
5 min |
2.45 |
37.5% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Challenger (Pellet) 0.24999999942814 oz Challenger (Pellet) Hops |
|
34.83 |
62.5% |
|
0.15 oz |
East Kent Goldings (Pellet) 0.14999999965689 oz East Kent Goldings (Pellet) Hops |
|
2.45 |
37.5% |
|
0.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
"Oatmeal Stout" Oatmeal Stout beer recipe by AIH. BIAB, ABV 5.63%, IBU 37.28, SRM 33.21, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Roasted Barley, Flaked Oats, Chocolate) Hops: (Challenger, East Kent Goldings) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-20 15:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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