Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Millenium20 g Millenium Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
21.01 |
50% |
|
10 g |
Mount Hood10 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
1.61 |
25% |
|
10 g |
Mount Hood10 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
2 min |
0.28 |
25% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
-- |
-- |
54 °C |
20 min |
|
28 L |
|
-- |
-- |
68 °C |
55 min |
|
28 L |
|
-- |
-- |
72 °C |
10 min |
|
28 L |
|
-- |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 each |
Vanilla
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Vienna Lager Millstream Brewing Co. (GM 2010)" Vienna Lager beer recipe by Cantor Belo. All Grain, ABV 4.8%, IBU 22.9, SRM 10.95, Fermentables: (Vienna, Pilsner, Munich - Light 10L, Caramel / Crystal 60L, Munich - Dark 20L) Hops: (Millenium, Mount Hood) Other: (Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-08 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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