Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
6.50 lb |
US - Pale 2-Row6.5 lb Pale 2-Row |
|
37 |
3.31 |
66.7% |
|
2 lb |
Flaked Corn2 lb Flaked Corn |
|
40 |
0 |
20.5% |
|
0.50 lb |
Rice0.5 lb Rice - (late boil kettle addition) |
|
35.5 |
1.17 |
5.1% |
|
6 oz |
German - Acidulated Malt6 oz Acidulated Malt |
|
27 |
7.58 |
3.8% |
|
6 oz |
Rice Hulls6 oz Rice Hulls |
|
0 |
|
3.8% |
|
9.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Willamette36 g Willamette Hops |
|
Pellet |
3.8 |
First Wort
|
60 min |
19.91 |
100% |
|
36 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
36 g |
Willamette (Pellet) 36 g Willamette (Pellet) Hops |
|
19.91 |
100% |
|
36 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
strike temp ~163F |
Infusion |
-- |
152 °F |
60 min |
|
5 gal |
190F |
Infusion |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.55 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 25.06 psi
Temp: 46 °F
CO2 Level: 6.5 g/l |
Target Water Profile
Light colored and malty
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-05 14:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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