Without II Beer Recipe | BIAB Witbier by andete | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Without II

78 calories 6.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joost Yervante Damad
Calories: 78 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Saturday May 9th 2015
1.026
1.004
2.9%
13.2
2.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
750 g Belgian - Wheat750 g Wheat 38 1.8 78.9%
50 g Belgian - Pilsner50 g Pilsner 37 1.6 5.3%
50 g German - Acidulated Malt50 g Acidulated Malt 27 3.4 5.3%
100 g Belgian - Unmalted Wheat100 g Unmalted Wheat 36 2 10.5%
950 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Aroma 5 min 11.29 50%
20 g Styrian Goldings20 g Styrian Goldings Hops Pellet 5.5 Aroma 1 min 1.92 50%
40 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Orange Peel Spice Boil 15 min.
5 g Coriander Spice Boil 15 min.
5 g Chamomille Herb Boil 10 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 26 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
"Without II" Witbier beer recipe by Joost Yervante Damad. BIAB, ABV 2.91%, IBU 13.21, SRM 2.3, Fermentables: (Wheat, Pilsner, Acidulated Malt, Unmalted Wheat) Hops: (Cascade, Styrian Goldings) Other: (Orange Peel, Coriander, Chamomille)
Recipe Picture
Last Updated and Sharing
 
852
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-22 08:46 UTC
NEW Water Requirements:
Without II
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Without II
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information