Session IPA Beer Recipe | All Grain American IPA by Mark Twiggs | Brewer's Friend
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Session IPA

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Twiggy
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Thursday April 23rd 2015
1.049
1.012
4.8%
67.1
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb American - Pale 2-Row5.75 lb Pale 2-Row 37 1.8 57.5%
2.50 lb American - Pilsner2.5 lb Pilsner 37 1.8 25%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 10%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 7.5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Boil 45 min 30.11 18.8%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 45 min 20.72 18.8%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Boil 15 min 16.28 18.8%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 0 min 18.8%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 25%
4 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Session IPA" American IPA beer recipe by Twiggy. All Grain, ABV 4.79%, IBU 67.1, SRM 4.62, Fermentables: (Pale 2-Row, Pilsner, Caramel / Crystal 15L, Carapils (Dextrine Malt)) Hops: (Mosaic, Amarillo)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-04-23 02:58 UTC
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