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Red Rye

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 15.75 gallons (fermentor volume)
Pre Boil Size: 17.25 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created Monday April 20th 2015
1.063
1.016
6.12%
10
13.04
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb United Kingdom - Pale 2-Row24 lb Pale 2-Row 38 2.5 68.1%
6 lb American - Victory6 lb Victory 34 28 17%
3 lb Flaked Rye3 lb Flaked Rye 36 2.8 8.5%
2.25 lb American - Caramel / Crystal 60L2.25 lb Caramel / Crystal 60L 34 60 6.4%
35.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Kent Goldings1.5 oz Kent Goldings Hops Pellet 5 Boil 60 min 8.48 50%
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 5 min 1.52 50%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
13.25 gal Strike at 164 Temperature 152 °F 60 min
11.5 gal sparge with 168 deg to raise temperature Fly Sparge 165 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 921 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Irish Red Ale, ABV 6.12%, IBU 10, SRM 13.04, Fermentables: (Pale 2-Row, Victory, Flaked Rye, Caramel / Crystal 60L) Hops: (Kent Goldings, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-11 02:12 UTC
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