Pale Beer Recipe | All Grain American Pale Ale by robertaalexander | Brewer's Friend
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Pale

178 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Efficiency: 70% (brew house)
Source: Robert A.
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Tuesday November 6th 2012
1.054
1.012
5.4%
47.3
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 76.2%
2 lb American - Vienna2 lb Vienna 35 4 19%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Nugget0.75 oz Nugget Hops Pellet 14 Boil 60 min 42.9%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 5 Boil 20 min 14.3%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 5 Boil 5 min 14.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5 Dry Hop 10 days 28.6%
1.75 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Pale" American Pale Ale beer recipe by Robert A.. All Grain, ABV 5.43%, IBU 47.29, SRM 4.79, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2012-11-06 14:51 UTC
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