Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
Dry Malt Extract - Light6.5 lb Dry Malt Extract - Light |
|
42 |
4 |
53.1% |
|
3 lb |
Dark Belgian syrup3 lb Dark Belgian syrup - (late boil kettle addition) |
|
32 |
180 |
24.5% |
|
9.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
52.86 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
52.86 |
100% |
|
1 oz
/ $ 0.00
|
"Belgian Stout" Foreign Extra Stout beer recipe by Ranch Dog. Extract, ABV 7.28%, IBU 52.86, SRM 40, Fermentables: (Dry Malt Extract - Light, Dark Belgian syrup) Steeping Grains: (Special B, Chocolate, Roasted Barley) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-03 22:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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