Diso Beer Recipe | BIAB Saison | Brewer's Friend
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Diso

158 calories 14.4 g 330 ml
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Joost Yervante Damad
Rating:
2.00 (1 Review)

Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday April 4th 2015
1.052
1.010
5.5%
14.9
10.7
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