Dunkel Beer Recipe | All Grain Dunkelweizen by Brent756 | Brewer's Friend
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Dunkel

178 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday March 6th 2015
1.054
1.012
5.5%
16.6
17.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Wheat7 lb Wheat 38 1.8 54.3%
4.50 lb American - Munich - Light 10L4.5 lb Munich - Light 10L 33 10 34.9%
0.40 lb American - Chocolate0.4 lb Chocolate 29 350 3.1%
1 lb Rice Hulls1 lb Rice Hulls 0 0 7.8%
12.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Saaz1.25 oz Saaz Hops Pellet 3.5 Boil 60 min 16.57 100%
1.25 oz / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Dunkel" Dunkelweizen beer recipe by Brent756. All Grain, ABV 5.52%, IBU 16.57, SRM 17.41, Fermentables: (Wheat, Munich - Light 10L, Chocolate, Rice Hulls) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-06 22:40 UTC
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