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R & C Irish Stout

158 calories 15.6 g 12 oz
Beer Stats
Method: BIAB
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Chris
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created Wednesday February 25th 2015
1.048
1.011
4.85%
28.85
33.74
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