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classic light lager. "CAN BEER"

144 calories
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jim Harrison
Calories: 144 calories (Per 12oz)
Share: <EMBED>
1.044
1.009
4.58%
17.98
3.43
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 91.4%
0.5 lb Flaked Rice0.5 lb Flaked Rice 40 0.5 5.7%
0.125 lb German - CaraHell0.125 lb CaraHell 34 11 1.4%
0.125 lb German - CaraRed0.125 lb CaraRed 34 20 1.4%
8.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Liberty1 oz Liberty Hops Leaf/Whole 4 Boil 45 min 13.5
0.5 oz Saaz0.5 oz Saaz Hops Leaf/Whole 3.5 Boil 15 min 3.19
0.5 oz saaz0.5 oz saaz Hops Leaf/Whole 3.5 Boil 5 min 1.28
 
Mash Guidelines
Amount Description Type Temp Time
14.5 qtInfusion125 °F15 min
5.5 qtTemperature152 °F60 min
--Fly Sparge170 °F60 min
Starting Mash Thickness: 1.45 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
51 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 342 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.8 Volumes
Author: Jim Harrison, Method: All Grain, Style: German Pilsner (Pils), ABV 4.58%, IBU 17.98, SRM 3.43, Fermentables: (Pilsner, Flaked Rice, CaraHell, CaraRed) Hops: (Liberty, Saaz, saaz)
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View Count: 2076
Brew Count: 0
Last Updated: 2017-05-25 01:54 UTC
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