Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

India Pale Lager

168 calories
Method: All Grain
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 8.25 gallons
Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Taylor Perry
Share: <EMBED>
1.051
1.013
5.05%
53.1
7.16
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 75%
1 lb American - White Wheat1 lb White Wheat 40 2.8 8.3%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 8.3%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 8.3%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Centennial1 oz Centennial HopsPellet10Boil60 min35.49
1 oz Centennial1 oz Centennial HopsPellet10Boil15 min17.61
1 oz Centennial1 oz Centennial HopsPellet10Whirlpool at 200 °F0 min
2 oz Cascade2 oz Cascade HopsPellet7Dry Hop2 days
2 oz Cascade2 oz Cascade HopsPellet7Dry Hop3 days
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
Yes
Fermentation Temp:
54 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 430 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Memphis, TN, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
13 3 10 7 17 54
Mash Chemistry and Brewing Water Calculator
 
Notes
Primary at 54* & raise temp by 1 degree per day until 60*
This recipe is shared.
Recipe QR Code
View Count: 3236
Brew Count: 0
Last Updated: 2015-02-21 16:56 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/
Brewer's Friend's Facebook page Brewer's Friend's Twitter Brewer's Friend's Instagram