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Centennial / Citra IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

4.00 (1 Review)

Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Tuesday February 17th 2015

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

6.9%

IBU (tinseth):

69.5

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	German - Munich Light2 lb Munich Light	37	6	16%
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	80%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	50 min	38.48	22.2%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	30 min	15.55	11.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	15 min	11.04	11.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	5 min	4.44	11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	0 min		11.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	0 min		11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	7 days		11.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	7 days		11.1%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Centennial (Pellet)	54.03	55.5%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	15.48	44.4%
4.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal		--	--	152 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

5,622

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Brews

Public: Yup, Shared
Last Updated: 2015-02-18 16:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Over the dale brews

Darthopus

Discussion about this recipe:

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ips • 09/18/2022 at 02:15am

4 of 5

We did this recipe the other day. The beer is good, with full body and nice, but the hop schedule seems unbalanced. It came out too bitter, and not enough 'hoppy' smell; I'd suggest reducing the amount of hops at beginning, and add more citra (and maybe some centennial) at the end.

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