ipa Beer Recipe | All Grain California Common Beer by Frank | Brewer's Friend
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ipa

256 calories 26.2 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Thursday February 12th 2015
1.077
1.019
7.6%
47.0
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 47.8%
4 lb American - Munich - Light 10L4 lb Munich - Light 10L 33 10 23.9%
4.75 lb American - Wheat4.75 lb Wheat 38 1.8 28.4%
16.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 First Wort 0 min 29.53 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 17.49 33.3%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Whirlpool 0 min 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 qt Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Rogue Pacman 1764
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
64 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 388 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"ipa" California Common Beer recipe by Frank. All Grain, ABV 7.62%, IBU 47.02, SRM 7.94, Fermentables: (Pale 2-Row, Munich - Light 10L, Wheat) Hops: (Columbus, Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-12 18:47 UTC
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